Kraut Source / Cultured Gourmet
Maker Faire Bay Area 2019
May 17th-19th
Kraut Source is a nifty fermentation device that helps people make small-batches of fermented foods using mason jars. We also offer other accessories and educational materials for the at-home fermentation enthusiast.
Karen Diggs
Karen Diggs is a certified nutritionist, chef, culinary instructor, and chief fermentation officer of Kraut Source / Cultured Gourmet. She is also the author of "Happy Foods: 100 Mood-Boosting Recipes," published by Viva Editions.