Tula Bakeshoppe
Maker Faire Bay Area 2018
May 18th-20th
Presentation
Food & Beverages
I will show the audience how toffee is made. I will explain just how easy it is to make and the secret to perfect toffee each and every time. I will also discuss the ingredients and possible substitutions. A big plus is that I will have samples for the audience.
Baljit Dhillon
Baljit Dhillon is the owner of Tula Bakeshoppe, a bakery specializing in brownies and blondies for dairy eaters, as well as vegan and gluten-free diets. Previously, Baljit worked as an accountant for a CPA firm and still holds her CPA license. She has also worked in the banking, investment, and mortgage industries.
Categories: Food & Beverages
