Gerard's Paella
Maker Faire Bay Area 2017
May 19th-21st
Chicken and shrimp paella: onions, tomatoes, garlic, green beans, fresh lemon, roasted red bell peppers, saffron, smoked paprika and wild-caught shrimp.
Gerard Nebesky
Armed with giant paella pans, buckets of ocean fresh seafood, baskets of farm fresh vegetables, Gerard travels the country to create superb culinary events for clients.