Our Edible Ecosystem - An Introduction to Biointensive Sustainable Ag

Maker Faire Bay Area 2016

May 20th-22nd

Presentation Sustainability & Nature

Come enjoy this brief introduction to Biointensive sustainable agriculture, and learn about global food sustainability, and how you can produce 4-6 times the US average yield on a closed circuit system in your own garden!

Our Edible Ecosystem - An Introduction to Biointensive Sustainable Ag project image
Justin Cutter Maker Picture

Justin Cutter

Justin Cutter is a sustainability educator and the director of Compass Green, an organization that teaches at-risk youth how to create sustainable food systems. Since 2011 Cutter has been traveling around the United States in a 25-ft box truck, converted into a mobile greenhouse, and taught over 38,000 students.

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