How to make jam at home
Maker Faire Bay Area 2016
May 20th-22nd
Presentation
Food & Beverages
I will cook in front of people a little batch of fruit preserves
coco guilhem
Our recipes have their origins in France where Coco had an upscale jam company for 10 years. It is French quality but made in San Francisco in the Dogpatch district. The products have a unique emotional appeal as the fruits are infused with flower essences. The list of ingredients is very short : Fruit, minimal amount of sugar, pectin and natural aromas. Light consistency and unique tastes.
