Master Food Preservers of San Mateo and San Francisco Counties
Maker Faire Bay Area 2016
May 20th-22nd
Master Food Preservers are trained volunteers with a commitment to educate the community on the safe practices of food preservation, including pickling, fermenting, freezing, dehydrating and making jams/jellies, cheeses, sausages, and much more.
Master Food Preservers of San Francisco & San Mateo Counties
Master Food Preservers are volunteer agents trained to educate the community on the safe practices of food preservation, including pickling, fermenting, freezing, dehydrating and making jams/jellies, cheeses, sausages, and much more.