Kraut Source is an elegant, all-stainless steel fermentation device that fits on mason jars. It's now fun and easy to create your own live-cultured foods such as sauerkraut, kimchi, and pickles!
Karen Diggs is a nutritionist, therapeutic chef, and chief fermentation officer of Kraut Source. Her main passion is to encourage everyone to start making their own live-cultured, fermented foods at home.
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