| Location: West Lot - Homegrown Village HV11 |
Learn simple techniques for making delicious vegan, organic alternatives to America's favorite snack treats: Hostess Cupcakes, Twinkies, Cinnabons, and Fudge Brownies. Receive product information, recipes, and samples.
Dr. Christine Dickson is a board certified clinical psychologist and strict vegetarian for over 25 years. In 2003, she began creating organic, vegan treats in her home kitchen. Her desserts became wildly popular and she started a baking class called the Secrets of Vegan Baking that is currently held at Whole Foods.
