Topic(s): Food / Beverage
Tags: chronicle+books books cooking food drink culinary authors
Status: Submitted (not yet reviewed and confirmed for attendance by the Maker Faire staff)
Maker Square Stage
, Saturday 1:00 PM - 2:30 PM Demonstrations by authors Julia Myall, Tara Duggan and Jennifer Carden
Maker Square Stage
, Sunday 1:00 PM - 2:00 PM Demonstrations by authors Ruta Kahate and Jesse Cool
Chronicle Books, a local San Francisco book publisher, will be featuring and selling food & drink products at our booth. In addition, we will have authors doing book signings immediately following their demos and ways for guests of the booth to win Chronicle prizes.
Here is the schedule for our authors' demonstrations on the Maker Sqaure Stage:
Saturday
1:00: "Cook it in a Cup" by Julia Myall
1:30: "Pretty Pantry Gifts" by Tara Duggan
2:00: "The Toddler Cafe" by Jennifer Carden
Sunday
1:00: "5 Spices, 50 Dishes" by Ruta Kahate
1:30: "Simply Organic" by Jesse Cool
Web site: http://www.chroniclebooks.com
Amy Portello
One of the most admired and respected publishing companies in the U.S., Chronicle Books was founded in 1967 and over the years has developed a reputation for award-winning, innovative books. Recognized as one of the 50 best small companies to work for in the U.S. (and the only independent publisher to receive this award), the company continues to challenge conventional publishing wisdom, setting trends in both subject and format, maintaining a list that includes illustrated titles in design, art, architecture, photography, food, lifestyle and pop culture, as well as much-admired books for children and ancillary products through its gift division. Chronicle Books’ objective is to create and distribute exceptional publishing that’s instantly recognizable for its spirit, creativity, and value. For more information about Chronicle Books, visit www.chroniclebooks.com.
www.chroniclebooks.com